Science, asked by shresthdubey, 1 year ago

name the single celled organisms which is used to make wine and beer by the process of anaerobic respiration

Answers

Answered by TheTotalDreamer
1
Heya,

The unicellular organism used for processing wine and beer is YEAST.

HOPE IT HELPS:-))
Answered by vishaakhp
7

YEAST is the required answer!!!

HOPE IT HELPS!!!!!!!>>>>>>>>>>>><<<<<<<<<<<<<<<<


vishaakhp: THANK YOU...!!!!
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