Question

name the solution which can be used to test the presence of starch in a food.​

Answer 1

Answer:

iodine can be used to test the presence of starch in a food

Answer 2

Answer:

The correct answer will be -

We can use dilute Iodine solution to test the presence of starch in a food.

Explanation:

• The color of the Iodine solution is yellowish or brownish.
• In presence of starch it changes its color to blue or black color.
• We use dilute Iodine solution because it is possible to distinguish between starch from glucose or any other carbohydrates using this Iodine solution test.

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