Question

Name the source of trypsin and the food constituent which this enzymes hydrolysis

Answer 1

Answer:

In the duodenum, trypsin catalyzes the hydrolysis of peptide bonds, breaking down proteins into smaller peptides. ... Once in the small intestine, the enzyme enteropeptidase activates trypsinogen into trypsin by proteolytic cleavage.

Explanation:

Answer 2

Answer:

Pancreatic juice is the source of trypsin. It hydrolyses proteins into peptides