name the things done in your house to prevent spoilage of food
Answers
Properly canning or pickling foods can help to extend their shelf life and avoid spoilage. If a person accidentally buys too much of a particular food, preserving the food in this way can prevent it from spoiling and being thrown away. Examples include turning apples into applesauce or cucumbers into pickles.
Answer:
Storing hot foods increases the temperature in the unit and the risk of food spoilage. Ensure all cooked food is wrapped securely or placed in airtight container.1. Keep meat uncut and wrapped until ready to eat.
This will keep the meat fresher and avoid contaminating other food items. Once opened, place on a plate and cover with plastic wrap or in an airtight container.
2. Keep fruits and vegetables separateThey give off different gases that can cause the other items to deteriorate
3. Evenly place food items on the shelves
... and do not over fill the refrigerator. This will allow the airflow to reach all items and keep the temperature consistent throughout the refrigerator.
4. Avoid washing fresh produce
... before storing in your refrigerator. The dampness can increase mould growth.