name the two factors that help sugar dissolve faster in water
Answers
Answered by
63
Hello...
The two factors that helps sugar dissolve faster in water is..
Temperature: Hotter temperature of water makes the their particles speed fast which make them collide with sugar and break faster.
Stirring: continuous stirring helps spread the sugar in the water, which would speed up dissolving because the stirring gave the water quicker access to all of the sugar crystals.
hope it helps.....
The two factors that helps sugar dissolve faster in water is..
Temperature: Hotter temperature of water makes the their particles speed fast which make them collide with sugar and break faster.
Stirring: continuous stirring helps spread the sugar in the water, which would speed up dissolving because the stirring gave the water quicker access to all of the sugar crystals.
hope it helps.....
Answered by
18
Answer:
stirring, warming
Explanation:
stirring . the mixture well
warming . the mixing
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