Name two flowers which are eaten as food.
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Answer:
HIBISCUS. Hibiscus flower can be used as flavourings in various foods in various ways. Around the world this flower is eaten post cooking, sometimes raw, as a spice or even as a food dye.
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- Alliums. Chives, leeks and garlic are all delicious in green salads, potato and pasta salads and dips. ...
- Nasturtiums. Blossoms have a peppery flavor like watercress. ...
- Marigolds. ...
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Answer:
Rose and Jasmine.
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