Biology, asked by satishkumarjha1973, 11 months ago

name two types of adventitious roots modifications with respect to storage of food. give one character and one example of each. ​

Answers

Answered by ssonu43568
8

Adventitious root modifications to storage of food

Explanation:

  • In storage of food , the roots become fleshy due to the absorption of food material.
  • The Arial part of this plant is out off due to unfavorable condition and when the condition become favorable the embryo engaged with the new plant.
  • There are two roots which is modified with respect to storage of food such as  tuberous root and  napiform roots.
  • Tuberous root - not exact shape of this root it use in fleshy.
  • For example- sweet potato.
  • Napiform root - Single bred root and spherical in shape
  • For example- turnip.
Answered by presentmoment
3

The two types of adventitious roots modification are – tuberous roots and fasciculated roots that are fleshy.  

Explanation:

  • Adventitious roots often undergo modifications in response to external or internal stimuli and undertake different forms as a response to such.
  • Storage of food is one such response to adventitious roots and the two types of systems that can result are – tuberous roots and fasciculated roots.
  • Sweet potato is an example of tuberous roots whereas Dahlia is an example of fasciculated roots.

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