name two types of adventitious roots modifications with respect to storage of food. give one character and one example of each.
Answers
Answered by
8
Adventitious root modifications to storage of food
Explanation:
- In storage of food , the roots become fleshy due to the absorption of food material.
- The Arial part of this plant is out off due to unfavorable condition and when the condition become favorable the embryo engaged with the new plant.
- There are two roots which is modified with respect to storage of food such as tuberous root and napiform roots.
- Tuberous root - not exact shape of this root it use in fleshy.
- For example- sweet potato.
- Napiform root - Single bred root and spherical in shape
- For example- turnip.
Answered by
3
The two types of adventitious roots modification are – tuberous roots and fasciculated roots that are fleshy.
Explanation:
- Adventitious roots often undergo modifications in response to external or internal stimuli and undertake different forms as a response to such.
- Storage of food is one such response to adventitious roots and the two types of systems that can result are – tuberous roots and fasciculated roots.
- Sweet potato is an example of tuberous roots whereas Dahlia is an example of fasciculated roots.
Learn more about root modification:
Name two roots modified for storage of food????
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Why does modification of root occurs? Write any two causes or uses
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