Question

Names of carbohydrate splitting enzymes and their function

Answer 1

Proteases and peptidases split proteins into small peptides and amino acids. Lipases split fat into three fatty acids and a glycerol molecule. Amylases split carbohydrates such as starch and sugars into simple sugars such as glucose.

Answer 2

proteases and peptidases split protiens into small peptides and amino acids. Lipases split fat into three fatty acids and a glycerol molecule. Amylases split carbohydrates such as starch and sugars into simple sugars such as glucose.

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