Biology, asked by Amit611, 1 year ago

No g answer pls say the......

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Answered by kvnmurty

Blood tastes saltish due to the presence of dissolved salts (minerals) in it.

Most probably it is Sodium Chloride.

Answered by snehitha2

Hii friend!!

» The blood tastes saltish due to the presence of dissolved Sodium Chloride.

» 85% of the sodium is present in our human blood.

» So,due to the presence of NaCl which is common salt,blood tastes saltish.

Hope it helps

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