Biology, asked by shivaramkrishna2007, 3 days ago

Nuts are crunchy due to ​

Answers

Answered by Anonymous
0

Explanation:

1. Arrange the following events in the correct sequence.

a) The Company established its first factory in Bengal.

b) When the puppet Nawabs stopped helping the Company, it decided to establish its own rule.

c) After the death of Aurangzeb, the Nawabs of Bengal refused to grant concessions to the Company.

d) As the Company wanted a puppet ruler who would give trade concessions, it helped Sirajuddaulah’s rival become the Nawab of Bengal.

3. Answer the following questions in about 15–20 words.

a) Describe any one strategy used by the Company to force rulers to surrender their territories to the Company without a battle.

b) As a farmer, which revenue system introduced by the British would affect you the most? Why?

4. Answer the following questions in about 60–70 words.

a) What was the blue rebellion? What was its outcome?

b) Describe any two features of the Company’s army in India.

c) Between whom was the Battle of Plassey fought? Who was defeated, and why?

d) Describe two reasons why the Europeans came to India

Answered by gsugumargs
1

Answer:

Roasting nuts changes their structure and chemical composition. Specifically, it changes their color and decreases their moisture content, giving rise to their crunchy texture Raw and dry-roasted nuts have very similar amounts of fat, carbs and protein

Roasting nuts changes their structure and chemical composition. Specifically, it changes their color and decreases their moisture content, giving rise to their crunchy texture Raw and dry-roasted nuts have very similar amounts of fat, carbs and protein Please mark me as brainliest

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