Geography, asked by ladranjit094, 6 months ago

Observe how humidity affects the food materials at our home

Answers

Answered by anshikatyagi28

9

Answer:

"Moisture content in foods can cause them to rot earlier than those with no moisture content. Therefore any food that needs to be preserved is dehydrated. ... These are the microbes which are responsible for spoilage of food. The application of this technique can be observed while the preparation of pickles at home

Answered by tanvi1834

21

Answer:

When there is a high level of moisture in air the it leads to create fungus on the food which spoils the food and it not suitable to eat as it leads to food poison ........

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