CBSE BOARD X, asked by miracle214, 3 days ago

oil and fat containing food items are flushed with nitrogen why​

Answers

Answered by MrsGoodGirl
15

Modern Standard German is a West Germanic language in the Germanic branch of the Indo-European languages. The Germanic languages are traditionally subdivided ...

Modern Standard German is a West Germanic language in the Germanic branch of the Indo-European languages. The Germanic languages are traditionally subdivided ...Language family: Indo-European > Germanic > West Germanic > High German > Ge...

Modern Standard German is a West Germanic language in the Germanic branch of the Indo-European languages. The Germanic languages are traditionally subdivided ...Language family: Indo-European > Germanic > West Germanic > High German > Ge...Native speakers: 95 million (2014); L2 speakers: 80–85 million (2014)

Modern Standard German is a West Germanic language in the Germanic branch of the Indo-European languages. The Germanic languages are traditionally subdivided ...Language family: Indo-European > Germanic > West Germanic > High German > Ge...Native speakers: 95 million (2014); L2 speakers: 80–85 million (2014)Standard forms: Standard German (German, Swiss, Austrian)

Modern Standard German is a West Germanic language in the Germanic branch of the Indo-European languages. The Germanic languages are traditionally subdivided ...Language family: Indo-European > Germanic > West Germanic > High German > Ge...Native speakers: 95 million (2014); L2 speakers: 80–85 million (2014)Standard forms: Standard German (German, Swiss, Austrian)Early forms: Old High German: Middle High German > Early New High German

Answered by Anushkakushwah98
1

Answer:

oil and fat containing food items are flushed with nitrogen to prevent the items from getting oxide which main result in acidity of such products when fat and also oxidised they become rancid and their smell and taste change as provide and invert atmosphere to them

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