Environmental Sciences, asked by Anonymous, 1 month ago

Oil for frying puris is obtained from​

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Answered by Anonymous
3

Answer:

Best Oil for frying puris: Since pooris need to be fried in very hot oil, use oils with a high smoke point such as sunflower oil or rice bran oil. These will not smoke easily and will keep the oil clean. Dropping the poori: Don't just plop the rolled out poori flat onto the oil – Dangerous!

Answered by XxUNWANTEDSOULxX
2

Answer:

Best Oil for frying puris: Since pooris need to be fried in very hot oil, use oils with a high smoke point such as sunflower oil or rice bran oil....

Rice bran oil is the oil extracted from the hard outer brown layer of rice called chaff (rice husk). It is known for its high smoke point of 232 °C (450 °F) and mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying.

Explanation:

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