Biology, asked by preetshergill2246, 1 year ago

Parthenocarpic tomato fruits can be produced by
(a) raising the plants from vernalized seeds
(b) treating the plants with phenylmercuric
acetate
(c) removing androecium of flowers before pollen
grains are released
(d) treating the plants with low concentrations
of gibberellic acid and auxins

Answers

Answered by jalinderjasud2004
0

Answer:

option (d)

Explanation:

hope it is useful

Answered by Raghav1330
0

Option (d) is the right answer.

Parthenocarpic tomato fruits can be produced by treating the plants with low concentrations of gibberellic acid and auxins.

It's due to the following reasons :

- Stimulation of parthenocarpy is done by spraying some vital plant hormones onto their flowers which transforms those flowers into fruits.

- The plant hormones which are used are auxin , gibberellins , cytokinin etc.

- After these hormones are sprayed they violate the process of fertilisation and induce the phenomenon of maturing without fertilisation into the ovaries.

- This process of growing fruits without fertilisation is known as artificial parthenocarpy or parthenogenesis.

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