Biology, asked by Kanare8003, 1 year ago

Penicillin is recovered after fermentation as
A.potassium penicillin
B. calcium penicillin
C. sodium penicillin
D. penicillin only

Answers

Answered by saba8448

1

d is correct answer
ok friends bye
good night

Answered by rashidkhna73

1

Answer:

option = D

I think it helps you

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