Question

Please answer as fast as you can​

Answer 1

A country can be called self-sufficient only when it produces enough to meet its domestic needs. The Food Agriculture Organization has created three levels of self-sufficiency—below 80 per cent, indicating food deficit; between 80 and 120 per cent, indicating self-sufficiency; and, above 120 per cent, meaning surplus.

Answer 2

Answer:

1the state of having reliable access to a sufficient quantity of affordable, nutritious food.

Explanation:

2