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1.Esophagus
Located in your throat near your trachea (windpipe), the esophagus receives food from your mouth when you swallow. The epiglottis is a small flap that folds over your windpipe as you swallow to prevent you from choking (when food goes into your windpipe). A series of muscular contractions within the esophagus called peristalsis delivers food to your stomach.
Stomach
The stomach is a hollow organ, or "container," that holds food while it is being mixed with stomach enzymes. These enzymes continue the process of breaking down food into a usable form. Cells in the lining of the stomach secrete a strong acid and powerful enzymes that are responsible for the breakdown process. When the contents of the stomach are processed enough, they’re released into the small intestine.
Pancreas
The pancreas secretes digestive enzymes into the duodenum that break down protein, fats and carbohydrates. The pancreas also makes insulin, passing it directly into the bloodstream. Insulin is the chief hormone in your body for metabolizing sugar.
2.Grass eating animals are known as ruminants. The process where cud returns to the mouth in small lumps for ruminants to chew is called rumination. Rumination is aided by bacteria present in the rumen which breaks down cellulose in plants. The digested food is then passed to the reticulum.
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