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Following are some of the names of acids present in fruits and vegetables:
1. Malic Acid: It is also known as apple acid because high level of it is fund in apples. It is also present in berries, tomatoes. They increases energy levels.
2. Oxalic Acid: It is found in leafy green vegetables. excess intake can cause kidney stones.
3. Lactic Acid: It is a product of fermentation. It can treat and prevent diarrhea and helps fight infection.
4. Ascorbic Acid: It is vitamin C. It repair tissues, heal wounds and maintains the strength of bones and teeth.
5. Tartaric Acid: It is present in plants like grapes, apricots, apples and tamarinds.
6. Formic Acid: It is present in apples, strawberries, etc. It is used as preservative against many microorganisms
7. Acetic Acid: It is present in vinegar. It is sour in taste.
8. Succinic Acid: It is used in food and beverage industry. It is used to control acidity.
9. Butyric Acid: It is found in milk. It is a god source of energy.
10. Acetylsalicylic Acid: It is present in pulses, bananas, fishes, eggs, etc. They are a good source of protein.
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