please answer this question fast its urgent the one who will give right answer I will mark him as brainiliest and the one who will give useless answers like I don't know or other than a useless answer I will report that answer if you don't know the answer no need to answer
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- dip the leaf in the boiling water for a minute to kill the cells.
- boil the leaf in spirit for removal of chlorophyll. now the leaf becomes hard and brittle.
- place it again in hot water to soften it.
- spread the leaf in a dish and pour iodine solution on it. the presence of starch will be indicated by a blue-black colour. a leaf without starch will show brown colouration.
pls mark as brainliest
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