Practical
MODULE-2
Practical 1
2.
Did any of the items get spoilt on keeping for a month? If yes, mention them
and analyse why. A product gets spoilt for various reasons. Some of these
are:
Notes
(1) Ingredients are not accurately weighed.
(i) Cooking (in case it is done) is incomplete,
(ii) Moisture in the food is not taken care of.
(iv) Bottle is not sterilized,
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Answer:
pictograph of peach number of peach 300
scale = 50 tree
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