Question

Practice of raising crops by using naturally available resources

Answer 1

Answer:

Sustainable crop production includes methods of raising vegetables, fruits, grains and other food and fiber crops in ecologically mindful ways that focus on soil health and biodiversity instead of chemical fertilizers and pesticides. These growing practices require more labor and specialized expertise than chemical-based production, which means that the resulting products are often more expensive.

Yet, for those able to pay this premium, buying sustainable products represents an important long-term investment in a new and different food system that is dramatically healthier not only for consumers, but for farmers, rural communities where many crops are grown — and the environment as a whole.

Explanation:

hope it helps..........