preparation of breaking powerdor
Answers
Answer:
.To make baking powder, combine half a teaspoon of cream of tartar and quarter of a teaspoon of bicarbonate of soda. This provides the equivalent of one teaspoon of baking powder. Tomake self-raising flour add one teaspoon (or equivalent homemade) to 110g of plain flour.
✳️✳️✳️ANSWER✳️✳️✳️
➖➖➖➖➖➖➖➖➖➖
HOW TO PREPARE IT :-
Baking powder is a solid mixture that is used as a chemical leavening agent in baked goods. It can be composed of a number of materials, but usually contains baking soda (sodium bicarbonate, NaHCO3), cream of tartar (potassium bitartrate, C4H5KO6), and cornstarch. (A base, an acid, and a filler respectively.)
It is prepared by reaction of cold and concentrated solution of sodium chloride with ammonia and carbon dioxide. 1)It is a white crystal which are sparingly soluble in water. ... 3)When sodium hydrogen carbonate is heated,then it decomposes to give sodium carbonate with evolution of carbon dioxide gas.
ITS USES :-
Baking powder is used to increase the volume and lighten the texture of baked goods. It works by releasing carbon dioxide gas into a batter or dough through an acid-base reaction, causing bubbles in the wet mixture to expand and thus leavening the mixture.