Biology, asked by FionnPereira, 1 year ago

pro and cons of biotechnology

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Answered by khanruhi905
1

The Pros of Biotechnology. It can improve health and reduce hunger simultaneously. It creates flexibility within the food chain. It offers medical advancement opportunities. It allows us to preserve resources. It helps us minimize or eliminate waste products. It can reduce infectious disease rates....


FionnPereira: i take the thankyou back
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