Question

Process of anaerobic respiration in yeast cells
A. PHOTOSYNTHESIS
B. RESPIRATION
C. ABSORBTION
D. FERMENTATION​

Answer 1

respiration

hope this helps you

Answer 2

★ Required Answer:-

Process of anaerobic respiration in yeast cells:-

☞ Fermentation

★ More Information:-

Photosynthesis

The process by which plants make food by using the energy of sunlight to convert water and carbon dioxide into glucose and oxygen.

${ \pink{ \boxed{\tt{ \star \: \: carbon - dioxide \: + water \: \: \frac{sunlight}{chlorophyll}\longrightarrow \: glucose(food) + oxygen \: \star}}}}$

Respiration

The process by food (glucose) is oxidized to produce carbon dioxide, water and release energy is called respiration.

${ \green{ \boxed{\tt{ \star \: \: glucose \: + oxygen \longrightarrow \: carbon - \: dioxide + water + energy \: \: \star}}}}$

★ Aerobic Respiration

The type of respiration in which glucose is broken down in the presence of oxygen is called aerobic respiration.

${ \red{ \boxed{\tt{ \star \: glucose + oxygen \rightarrow \: carbon - dioxide \: + water + energy(38 \: ATP) \: \star}}}}$

★ Anaerobic Respiration

The type of respiration in which glucose is broken down in the absence of oxygen is called anaerobic respiration.

${ \purple{ \boxed{\tt{ \star \: \: glucose \rightarrow alcohol + carbon - dioxide + energy \: \star}}}}$

Note: Full form of ATP is Adenosine Tri-Phosphate. It is also known as the energy currency of the cell.