Science, asked by p67146682, 2 months ago

Production of cheese.​

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Answered by ItzDinu
1

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The Cheese-Making Process

  • Step 1: Preparing the Milk. ...

  • Step 2: Acidifying the Milk. ...

  • Step 3: Curdling the Milk. ...

  • Step 4: Cutting the Curd. ...

  • Step 5: Processing the Curd. ...

  • Step 6: Draining the Whey. ...

  • Step 7: Cheddaring the Cheese. ...

  • Step 8: Salting the Cheese.

Answered by bhadanesnehal44
1

Answer:

hope this will help you

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