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Answer:
There are fewer dairy cows today than just a few decades ago, but today's cows are churning out more milk than ever. Part of the increase is due to genetics. Dairy cows have been bred to be larger, hungrier and more productive. ... That's triple the national average for a dairy cow to produce in a year
Explanation:
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Answer:
Augmenting cow’s milk production is a prerequisite for improving the profitability of dairy farms. Forage resources and the limited number of stalls can only allow the rearing of a limited number of cows. Increasing milk production at the farm level requires that the productivity per cow be maximised. Still, an appropriate solution cannot be implemented without conducting a consistent and thorough audit of the herd.
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