Question

production of Which crop increased manifold during the Green Revolution and how​

Answer 1

• During the green revolution paddy had been increased manifold of crop.
• Green revolution in india can be refers to the period when indian agriculture was converted into an industrial system due to the adoption of modern methods by the use of fertilisers,pesticides, high yielding seeds,use of tractors, use of water pumps for irrigation.
• In 1958 the grren revolution in india commenced rapid increase in the production of crops, mostly in panjab, haryana, uttarpradesh.
• The green revolution was founded by M.S SWAMINATHAN.

Answer 2

Production of  Wheat increased manifold during the Green Revolution  

EXPLANATION:

• The Green Revolution in India refers to a period when Indian agriculture was turned into an industrial system through the use of modern technologies and methods such as seeds, tractors and irrigation plant, pesticides and fertilizers of the high yielding varieties (HYV). More productive species of wheat, for the production of rust-resistant strains of wheat were the major developments.
• The introduction of high-yielding seed (HYV) varieties and increased fertilizer quality and irrigation technique resulted in increased production for the country to autonomously supply food grains, thereby increasing agricultural activity in India. The methods adopted include the use of high-yield (HYV) seeds with modern methods of farming.  
• The growth of wheat is the best way to fuel India's autonomy. The excitement of farmers ignited the concept of an agricultural revolution, along with high yield seeds and irrigation facilities. When chemicals and fertilizers are growing, soil and land were adversely affected (e.g. degradation). There were also negative effects.  

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