Science, asked by shraddha201, 1 month ago

production of yougart with full process please give me answer fast .anyone please

Answers

Answered by sakthi1279

0

Answer:

vhhbhjmkkekrkrrkrkrkrkrjfkfkfjfkfkfkfkfkfkrkrkrkrkrrjrjrr

nsjdjdedddd

Explanation:

njmkk

Answered by Anonymous

2

Answer:

Yogurt processing begins with modification of the incoming milk composition. This process typically involves reducing the fat content and increasing the total solids in the milk. A standardizing clarifier and/or a separator (centrifuge) is used to separate fat from milk and reduce the fat content.

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