Question

Q.1 write a note on.

1. type of salts ​

Answer 1

Answer:

The salt can further undergo neutralization to form normal salt. Such salts are called basic salts. These salts furnish hydroxyl ions when dissolved in water. ... Example: Ca(OH)2+HC1→Ca(OH)(C1)+H2O ltBrgt (4) Double salts: The salts which contain more than one simple salt are called double salts.

These include table salt, Himalayan pink salt, kosher salt, sea salt and Celtic salt, just to name a few. Not only do they differ in taste and texture, but also in mineral and sodium content. This article explores the most popular salt types and compares their nutritional properties

Answer 2

Explanation:

salt is arguably one of the world's most important cooking ingredients without it ,many meals would taste bland and unappealing However , not all salt is created equal. There are many varieties to choose from these include table salt Himalayan pink salt , kosher salt , sea salt and Celtic salt , just to name a few. not only do they differ in taste and texture , but also in mineral and sodium content . this article explores the most popular salt types and compares their nutritional properties