Question

Q. Short note on production of Yoghurt.
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Answer 1

Answer:

Yoghurt is a milk product produced with the help of lactobacilli. For maintaing the protein content, condensed milk powder is mixed with milk to be fermented for industrial production of yoghurt. ... Lactic acid is formed due to streptococcus that makes the proteins gel out that gives dense consistency to the yoghurt.

Explanation:

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Answer 2

Answer:

Yoghurt is a milk product produced with the help of lactobacilli. For maintaing the protein content, condensed milk powder is mixed with milk to be fermented for industrial production of yoghurt. ... Lactic acid is formed due to streptococcus that makes the proteins gel out that gives dense consistency to the yoghurt.