Q. What is the role of saliva in the digestion of food?
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Saliva contains special enzymes that help digest the starches in your food. An enzyme called amylase breaks down starches (complex carbohydrates) into sugars, which your body can more easily absorb. Saliva also contains an enzyme called lingual lipase, which breaks down fats.
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saliva contain special enzymes that help digest the starches in your food
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