Q3: Write at least 4 points on each to describe the different types of moist method in
cooking.
Poaching:
Simmering:
Steaming:Par-boiling
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Answer:
The three types of cooking methods are dry heat cooking, moist heat ... All cooking techniques, from grilling to steaming, can be grouped ... Best foods for poaching:.
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Answer:
Hello my lady
Explanation:
How are you
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