Rabi crop definition
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Rabi crops or rabi harvest are agricultural crops that are sown in winter and harvested in the spring in India and Pakistan. The term is derived from the Arabic word for "spring", which is used in the Indian subcontinent, where it is the spring harvest
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The Rabi means, when the crop is harvested. Crops that are grown in the winter season, from November to April are called Rabi Crops. Some of the important rabi crops are wheat, barley, peas, gram and mustard.
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