Environmental Sciences, asked by sarthak140505khandel, 4 months ago

Refers to a type of food, characteristic to a
particular region​

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Answered by VishakhaPrasad
0

Answer:

A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. Regional food preparation traditions, customs and ingredients often combine to create dishes unique to a particular region.

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