Role of microorganisms in baking industry
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role of microbes in baking industries is that the microbes are used for rising the dough , yeast is one of them. yeast helps to make the dough rises
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heya! !
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Microorganisms : Smallest organisms that are able to see with the help of Microscope.
Microorganisms are used for various purposes .
It is used in baking industry because yeast helps in making bread as it rising the dough.
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Microorganisms : Smallest organisms that are able to see with the help of Microscope.
Microorganisms are used for various purposes .
It is used in baking industry because yeast helps in making bread as it rising the dough.
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