Question

rom w
3. I
V. Answer the following questions in one word:
1. How is fat separated from milk?
2. Name the process of






separating grain from husk
a
or chaff.
into
5.
6.
7.
3. How can you turn water vapour into water
droplets?
4. What is in larger quantity in a solution?
5. What is that condition in which no more solute
can be dissolved in the solvent?
6. What is the leftover material on the filter paper
known
as?
7. By which process can you separate flour from
husk?
8. How do you clean grains at home?
1.
2.​

Answer 1

Answer:

1. evaporation method

2. seiving

3. by condensation

4.solvent 

5. saturated solution

6. residue

7. sieving

8. by method of handpicking