Salt and sugar remove
.. from the food.
( (a) germs
(b) bacteri
(c) water
(d) taste
Answers
Answered by
2
Answer:
water
Explanation:
because they are used for preservation of food
Answered by
0
Salt and sugar remove bacteria from the food.
Explanation for the answer:
- There are various different methods for the preservation of the food.
- Salting and sugaring are one of the oldest methods which are used for preserving food for a long time.
- The food is soaked in sugar or salt or brine water.
- The addition of salt removes the moisture through the process of exosmosis.
- The presence of salt and no moisture also prevents bacterial contamination.
- Thus, the food does not get spoilt or degraded for a longer period of time.
- Hence, the correct answer among all the options is option (b) bacteria.
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