Science, asked by picapica3744, 1 year ago

sarala advices het mother not to sieve wheat flour before making dough.can you state why?

Answers

Answered by utakarsh
0
We should not sieve wheat flour before making a dough as it contains roughage which aids in digestion.
Answered by moquaddashkhan0786
0

Answer:

Because sieving remove the wheat bran present in flour.

Explanation:

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