Chemistry, asked by sankalpmahi122, 8 months ago

See the attachament and give the correct option .

NOTE:- It is not urgent .​

Attachments:

Answers

Answered by kalavathibathina1717
3

Answer:

a) starch breaking down into sugars

hope it helps you friend........

Answered by nb56183829
0

Answer:

you are right answer is fats breaking down into fatty acids and glycerol...

Explanation:

please mark as brainlist

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