Science, asked by ericclifford0417, 6 months ago

Select the correct answer.
For a food to be considered "Fat-free" it must have 0 grams of fat per serving.
OA
True
OB.
False

Answers

Answered by ajaycoolers

0

Answer:

True is the answer for this help and

Answered by Afiya3788

1

Answer:

false............. i think so

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