Simple definition of boiling ?¿
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Boiling point, temperature at which the pressure exerted by the surroundings upon a liquid is equaled by the pressure exerted by the vapour of the liquid; under this condition, addition of heat results in the transformation of the liquid into its vapour without raising the temperature.
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Explanation:
boiling happens when liquid becomes gas, forming bubbles inside the liquid volume. In cooking, water is the most frequently used liquid that is boiled.
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