Question

Slippery pickles occur due to
A.growth of encapsulated bacteria
B. broken scums of film yeasts on the surface of brine
C. addition of high amount of salt
D. both (a) and (b)

Answer 1

$\mathcal{\huge{\underline{\underline{\star\:Hey\:Mate\:\star}}}}$

$\textbf{Answer:}$

Option D.


Thanks for the question !

Answer 2

$\textbf{Hey there!}$

=>Here is ur Answer<=

Slippery pickles occur due to growth of encapsulated bacteria and broken scums of film yeasts on the surface of brine.

Therefore, $\huge\:A and B}$ both.

|Hop€__it__Help$| :-!!