solution that contains 20% sugar by weight is made sweeter by doubling the amount of sugar. The present of sugar, by weight in the new Solution is
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Weight of sugar in new solution = 40 gm.
Step-by-step explanation:
Let a solution of 100 gm contains 20% of sugar in weight.
20% of 100 gm =
= 20 gm
Now,if the amount of sugar is doubled in the new solution
Weight of sugar in new solution =
= 40 gm.
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