English, asked by bhanwarlal9479, 8 months ago

Some of the ingredient used in Bond bhujjia were​

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Answered by s1701rakshita9178
5

Answer:

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Explanation:

Bikaneri bhujia, often simply called bhujia, is a popular crispy snack prepared by using moth beans and besan (gram flour) and spices, originating from Bikaner, a city in the western state of Rajasthan in India. Light yellow in colour, it has become not just a characteristic product of Bikaner, but also a generic name.[1] Each variety prepared by large scale manufacturers also go through a rigorous testing procedure. This ensures that every new variety though mixed with different ingredients does not lose its basic nature.

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