Question

Study the condition necessary for the growth of curd bacteria and write the experience in the form of paragraph​

Answer 1

Answer:

Warm milk turns acidic when curd is added. ... lactobacillus bacteria present in the curd help in converting the lactose sugar present in the milk to lactic acid by the process of fermentation. this creates the acidic medium needed for casein protein present in the milk to coagulate to form the curd hope it will help you

Answer 2

Study the condition necessary for the growths of curd bacteria and write the experience in the from of paragraph