Question

Suggest any five steps to conserve soil​

Answer 1

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1. Practice no till farming

with no till farming crops are allowed to remain rather than being allowed under at the end of the season this practice keep smile ancord in place rather than having bare ground exposed to wind and water

with no till farming crops are allowed to remain rather than being allowed under at the end of the season this practice keep smile ancord in place rather than having bare ground exposed to wind and water

2. use terrace farming

this type of farming uses the topography of the land to slow water flow through a series of terrace this month manipulation of the water flow prevents it from gathering speeds and washing soil away from farm lands

this type of farming uses the topography of the land to slow water flow through a series of terrace this month manipulation of the water flow prevents it from gathering speeds and washing soil away from farm lands

3. Practice contour farming

contour farming duplicates the effect of terrace farming but on a smaller is killer rather than planting crops in a straight multi colour Rose crops are planted following the counter of the landscape crops planted up and down hillsides create pathways for water to grow crops planted parallel to the land slow the flow of water that prevent soil erosion

contour farming duplicates the effect of terrace farming but on a smaller is killer rather than planting crops in a straight multi colour Rose crops are planted following the counter of the landscape crops planted up and down hillsides create pathways for water to grow crops planted parallel to the land slow the flow of water that prevent soil erosion

4. Reduce impervious surface

impervious surface such as driveways and plateaus allows precipitation to properly of them water flow gain momentum when moving over subsurface can there in erode stream bank and lakes shores

5.Leeching

This is by far the most effective procedure for removing salts from the root zone of soils. ... Leaching may reduce salinity levels in the absence of artificial drains when there is sufficient natural drainage, i.e. the ponded water drains without raising the water table.