Biology, asked by hello7862, 1 year ago

talking the example of whole grain Atta fruit and green leafy vegetable describe how roughage in our diet is useful​

Answers

Answered by boletoGenius
5

roughage adds more volume to food so it makes satisfaction after eating,and it has fibres so fibres passes and cleans the intestine and that's necessary as less roughage such as Mainda foods causes ill absorption of nutrients

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