TELL YOUR MOTHER WHY SHOULD NOT SIEVE WHEAT FLOUR BEFORE MAKING A DOUGH ?
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☆We should not sieve wheat flour before making a dough as the wheat flour before sieving contains more nutrients and after sieving some nutrients get lost .
Hope it helps u.☆☆
Hope it helps u.☆☆
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Answer:
Explanation: We should not sieve flour before making dough because roughage is lost in the process. Roughage is important for proper bowel movement. Thus, flour should not be sieved before making dough
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