Science, asked by jncy7229, 1 year ago

TELL YOUR MOTHER WHY SHOULD NOT SIEVE WHEAT FLOUR BEFORE MAKING A DOUGH ?

Answers

Answered by Anonymous
4
☆We should not sieve wheat flour before making a dough as the wheat flour before sieving contains more nutrients and after sieving some nutrients get lost .

Hope it helps u.☆☆
Answered by rakhideoli
0

Answer:

Explanation: We should not sieve flour before making dough because roughage is lost in the process. Roughage is important for proper bowel movement. Thus, flour should not be sieved before making dough

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