Question

$\large\red{\frak{Question}}$

If the price of tea increased by 20% by what percent must the consumption be reduced to keep the expense the same.
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Answer 1

Step-by-step explanation:

The acidic level in the milk is 6.5-6.7. So, if you add milk in your tea, it will make the balance. The same is about water. Water is neutral and will minimize the acidic effect.

answer in attachment

hope this helps you dear

Answer 2

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solution:-

${ \sf \implies{Let \: the \: original \: price \: of \: the \: tea \: be \:  Rs. \: 100.}}</strong></p><p></p><p></p><p><strong>[tex]{ \sf \implies{Let \: the \: original \: price \: of \: the \: tea \: be \:  Rs. \: 100.}}$

⇒The price of the tea is increased by 20%.

Increased price of the tea = 100+

$100 (\frac{20}{100} ) = 100 + 20 =Rs120$

⇒ Increase in price = 120−100=Rs.20

⇒ Tea of cost Rs.20 is to decreased out of the increased cost of Rs.120.

Percentage decrease =

$= \frac{20}{120} \times 100 = \frac{50}{3} \: \: \:percent$

$\sf{ \green{Hence, \: the \: consumption \: of \: \frac{50}{3} percent \: of \: tea \: is \: to \: be \: decreased \: so \: that \: the \: expenditure \: on \: tea \: remains \: the \: same.}}$

hope its help u