The acid added to the
seeds to prevent their decay
Option
Hydrochloric acid
Carbolic acid
Phosphoric acid
Answers
Answered by
1
Answer:
hydrochloric acid
I think
hope it helps
Answered by
2
Answer:
Carbolic acid is the answer to ur question.
Explanation:
In order to keep dead seeds for a long time...we usually put some drops of carbolic acid which acts as an antiseptic and do not allow the bacteria to act upon the seeds.
:. The seeds do not decay....
HOPE THIS WILL HELP YOU:)
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